ISO 9001 Certified Company
Since 2017
Event Date | Duration | Name of Course | Who Should Attend | Name of Trainer | Cost Per Person |
---|---|---|---|---|---|
March 18-19,2025
|
2 Days | Introduction to ISO 9001: 2015 |
|
Sheryl Anderson | USD 350.00 |
March 25-27,2025 |
3 Days | Quality Management Systems Auditing (with Practicum) |
|
Sheryl Anderson | USD 480.00 |
April 1-2, 2025 |
2 Days | Food fraud and food defense |
|
Davi-Gaye Julal-Henry | 350 |
April 15-16,2025
|
2 Days | Risk Management |
|
Cheryl Wright | USD 390.00 |
April 21-April 24,2025 |
4 Days | PECB ISO 9001 Lead Auditor (Internationally Certified) |
|
Sheryl Anderson | US$1,400 |
May 20-21, 2025
|
2 Days | Root Cause Analysis |
|
Sheryl Anderson | USD 350.00 |
June 3,2025 |
half day | Steps to Becoming a recognized Quality and Food Safety Professional (Webinar) |
|
Sheryl Anderson | Free |
June 10-12 ,2025 |
2 Days | HACCP Training and Auditing Techniques |
|
Davi-Gaye Julal-Henry | USD 580.00 |
June 17-19,2025 |
3 Days | ISO 45001:2018+ Local OSH Act :2017 & Environment 14001:2015 +NRCA ACT:1996 |
|
Dave Virtue | USD 580.00 |